di Mais
FOR ALL TASTES
AND NATURALLY
RICH IN WELL-BEING
The Storie di Mais are born in the Dolomites, where time passes slowly and the enterprising craftsmanship is brought to the table, with the promise of evoking the simplicity of the past. A very old recipe made with genuine ingredients will delight the palate and pleasantly accompany every moment of life, alone or in the company of those who make us feel good.
Lightweight
Because Baked
Healthy
oil, yeast and gluten
Original
in nutrients such as fibre
and protein
100% WHOLEMEAL CORNFLOUR FROM THE ALPS AND ITALY
We mainly use ingredients from certified organic farming and guarantee the absence of chemical additives and GMOs.
A SLOW, METICULOUS AND CAREFUL PRODUCTION CYCLE
A production cycle that reflects the art of craftsmanship, allowing time to create authentic, high-quality products.
FRESH DOLOMITE WATER
Dolomite water gives the product an authentic taste, preserving the integrity of the flavours, thanks to its purity and uniqueness.
GIVE TASTE TO YOUR STORY
with our Storie di Mais
Ho.re.ca.
Did you know that you can also have our product for your business?
An original and innovative product for a thousand different ideas, available in different formats, to add value to your venue’s appetiser offerings or to decorate and ennoble your menu items.
